[Monthly Summaries] November 2022

Looking back at my journal entries, November was an emotionally and mentally draining month for me work-wise. Personal-wise, there were 2 highlights from the month (being a homeowner and being a married woman hahaha). There were also a lot of food moments and I wanted to share a couple of them here. We were in...

Weekend at The Farm at San Benito

It's been a few months since this happened but (work) life has been pretty crazy so I'm only writing about this now. When we were in the Philippines, we went to The Farm at San Benito one weekend for a little R&R (rest and relaxation). We were greeted by friendly staff who gave us a...

My Seattle trip 2022

Last August, I went to the US for our company offsite. I took the opportunity to fly to Seattle for a side trip to visit my relatives. This post will basically be a photo dump with snippets of what I did and ate while I was there. Seattle Day 1 It was a bit of...

[Taipei eats] Seafood restaurant dinner at 私。活海鮮

It had been a while since we met up for dinner; if memory serves me right the last time was when we went to eat live king crab. That still remains to be a fun experience. This time around, we went to another seafood restaurant called 私。活海鮮 that was recommended by S. The food was...

Live King Crab 帝王蟹 at Chuan Lang seafood restaurant 川郎活蟹海鮮料理

I really think that one of the best decisions I've made in my (work) life was helping out the F project team 5 years ago. I have reaped a lot of benefits since then (in terms of learnings and mostly in the form of food hehe). Truth be told, I never thought that I'd be...